We are very excited to welcome our little wine label into the world.
The idea for Dirt Candy was suggested by Daniel after consuming one too many cocktails in a pool in Fiji - his much longed for dream that had been suppressed for years due to the practicalities of a young, growing family.
We want to create the types of wines that we enjoy drinking, surrounded by our family and friends, and of course great food! After many years of planning, Daniel's dream has finally come to life.
Our first vintage will consist of a very small release of three wines to be launched over the coming months. We look forward to sharing them with you.